KRD
Fisheries
ORDER YOUR SMOKED SALMON FOR CHRISTMAS
You can place your Christmas order now & Choose
your delivery date in the calendar in the checkout.
The best dates for delivery is between
the 8th to the 17th of December
You can place your Christmas order now & Choose
your delivery date in the calendar in the checkout.
The best dates for delivery is between
the 8th to the 17th of December
Excellance in Tradition
With over 230 years dedicated to the art of smoking We contiue the Traditional methods handed down by generations to create the finest smoked salmon in the world
Wild Irish Salmon
All our Wild salmon are sustainably caught by local fishermen on the River Laune which flows beside our smokery in Killorglin
Crafted by Hand
Our Wild and Organic salmon are expertly filleted , hand cured with sea salt and lightly smoked over oak in our smokehouse.
We Ship Direct your door
Our order service, ships our superb wild and organic smoked salmon to Ireland, UK and throughout Europe.
Salmon is served in as many ways as it can be in Ireland but it is at its lightest and smoothest at the Fish Smokery in Killorglin.
Smokehouse Shop
- We Deliver
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KRD Smoked Irish Organic Salmon -Sliced
€49,00 Select options This product has multiple variants. The options may be chosen on the product page -
KRD Smoked Organic Salmon Side- SLICED
Price range: €46,50 through €85,00 Select options This product has multiple variants. The options may be chosen on the product page -
KRD Irish Smoked Organic Salmon Side
Price range: €69,50 through €76,00 Select options This product has multiple variants. The options may be chosen on the product page -
KRD Wild Irish Smoked Salmon – Sliced Pack
Price range: €53,00 through €69,99 Select options This product has multiple variants. The options may be chosen on the product page -
Wild Irish Smoked Salmon
Price range: €63,00 through €199,50 Select options This product has multiple variants. The options may be chosen on the product page
Serving Suggestions - KRD Fisheries
Wild Smoked Salmon &
Brown Bread
A slice or two of our superb wild or organic smoked salmon on nutty brown bread, a little mayonnaise and a slice of lemon. Simply the best!
Smoked Salmon &
Lemon scrambled eggs
Halve, toast and butter a bagel. Drape a slice of smoked salmon on each half and spoon over the scrambled egg. Grind over black pepper and serve with a wedge of lemon on the side.
Smoked Salmon &
Horseradish and beetroot
Slice some pickled beetroot into a bowl. Take a slice of smoked salmon, smear over some horseradish, then add a slice or two of beetroot, a pinch of cress and squeeze over the juice from a wedge of lemon with some olive oil.
